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Flapjacks My Nanas

24 Servings

1 Cup Flour
3 Eggs
2 Cup Milk
1/4 Tsp Salt
2 Tbl butter, Melted

Sift the dry into one bowl.
Beat eggs in another bowl
Add dry to the eggs, beating well.
Add butter, beat it yet again. Beat it like a red headed step child.

Grease a non stick pan, pour VERY VERY thin moving the pan to coat.

Serve hot. (I like sugar and lemon juice in the middle and rolled up)

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